Easy Homemade Mayo

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Homemade mayonnaise takes five minutes and is far better than anything you’ll ever buy at the market. It’s fresh, light and you can add a bit of garlic, cayenne or wasabi to give it your own twist.

All you need is a blender or food processor, four ingredients (olive oil, egg yolks, dijon mustard, lemon juice) and five minutes. It doesn’t get any easier than that. And it’s delicious!

Here’s the recipe at CookThink.com.

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One response to “Easy Homemade Mayo

  1. I like it with a little wasabi – yum!

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